What the Heck Am I Doing?

It’s funny how many culinary traditionalists cringe at the way I do things in my kitchen. I don’t measure. I rarely use recipes. And you know what? My food turns out wonderfully. When I want to create a dish, I think about the basic flavours I want to feature. I also look in my fridge…

At the Front of My Mind

I am here for a purpose, and that purpose is to grow into a mountain, not to shrink to a grain of sand. Henceforth, I will apply ALL my efforts to become the highest mountain of all, and I will strain my potential until it cries for mercy. –Og Mandino In the middle of looking…